Portuguese Cooking NEW

Saturday 05 August 2017
09:00 - 16:30

Journey to Portugal where the diet includes many staples of traditional Mediterranean cuisine - full of fresh flavours and tangy spices.

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Delicious Doughnuts - Mini Practical NEW

Friday 11 August 2017
09:00 - 13:00

Learn the art of creating 'light as air' doughnuts filled with delicious fillings - if you love doughnuts this is the course for you. Once we've taught you the basics you can experiment with fillings and coatings to create your perfect doughnut.

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Chef´s Table - Let the Entertainment BeGin NEW

Friday 11 August 2017
18:30 - 21:30

Let our tutors guide you through the creation of this on-trend, light and delicate entertaining menu. Inspired by the subtle flavours of Harrogate's botanically infused Slingsby Gin, the dishes created will contain gin and its companion tonic.

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Best of Bettys NEW - Fully Booked

Sunday 27 August 2017
09:00 - 16:30

Join us to learn the secrets of some great, timeless Bettys classics.

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Street Food - NEW

Saturday 02 September 2017
09:00 - 16:30

In Asia street food reigns supreme, the best food isn't found in fancy restaurants but in the carts and stalls lining the busy streets and quiet alleys. Street food is a growing trend in the UK and these dishes celebrate the varied Asian influences. Finger food that can be eaten on the go or made as part of a meal - these dishes are packed full of flavour and leave you craving for the next bite!

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Yorkshire Baked Classics NEW

Wednesday 20 September 2017
09:00 - 16:30

Join us on this 'Yorkshire' inspired day and create tasty traditional bakes to share with family and friends. Enjoy Bettys pikelets on arrival and a classic 'Toad in the Hole' with a Yorkshire Salad for lunch!

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A Taste Of Bettys NEW

Friday 06 October 2017
09:00 - 16:30

Enhance your skills with these delightful treats that have a continental influence. You will learn the secrets of some great timeless Bettys classics.

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